Ttukbaegi Comparison
A quick comparison of Korean earthenware pots (뚝배기) for serving samgyetang, jjigae, and soups. Unlisted page for personal reference.
What size do I need?
| Use case | Minimum capacity |
|---|---|
| Doenjang jjigae, sundubu (1 serving) | 500–700ml (17–24oz) |
| Gamjatang (individual bowl) | 1000–1200ml (34–40oz) |
| Samgyetang (whole Cornish hen + broth) | 1500–2600ml (50–88oz) |
| Family stew (shared pot) | 2000–3000ml (68–100oz) |
For samgyetang: you need at least 1.5L. A Cornish hen is ~15cm across and you need broth around it.
Amazon Options
BALWOO Family-size (2600ml / 88oz) — ~$128
- Petalite mineral clay (heat-resistant, “zero-crack”)
- Big enough for samgyetang with room to spare
- Also works as a shared gamjatang/jjigae pot
- Pricey but buy-it-for-life quality
BALWOO Medium — ~$50–70
- Same quality as above, smaller
- Good for jjigae and stews
- Might be tight for samgyetang — check exact capacity
GREATUS Dojagi R Pot — ~$42
- Premium Korean ceramic
- Multiple sizes available — make sure to pick large
- Good reviews for heat retention
Kritkin 38oz Stone Pot — ~$35
- Budget option
- 1100ml — too small for samgyetang
- Fine for individual jjigae, bibimbap, sundubu
Captain Cranberry 7-piece Set (38.7oz) — ~$35
- Comes with trivet/tray
- Individual serving size
- Good starter set for jjigae nights
Gochujar “Clean Ttukbaegi” Premium — varies
- Korean-made, multiple sizes (2호, 3호, 4호)
- Has versions for gas AND electric/induction stovetops
- Ships from Korea — may take longer
In-person (Seattle)
| Store | Location | Notes |
|---|---|---|
| H Mart | Lynnwood, Federal Way | Best selection. Housewares section. $15–40. Can eyeball size in person. |
| Uwajimaya | Chinatown-ID | Sometimes has them. Smaller selection. |
Recommendation
For samgyetang specifically: go to H Mart and get the biggest one they have (~$25–35 in store). You’ll use it for everything — gamjatang, jjigae, sundubu. If you want to order online and don’t mind spending, the BALWOO family-size is the safe bet.